Lollipop chicken or drums of heaven is an indo Chinese dish. Usually chicken wing or thigh bone is used, the flesh is cut and pushed downwards to give a lollipop appearance. These are then marinated in spicy masala and then deep fried. Then they are coated in a sauce and   Read More ...

Gobi manchurian is an indo chinese dish which is very popular and delicious. Dry and gravy version can be made. Dry version is usually taken as a starter and the gravy version goes well with Indian breads, rice and noodles.  Cauliflower has tremendous nutritional value and health benefits. It is   Read More ...

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