Ahaaa Food

Green gram or green moong dal is rich in Vitamin A, B, C  and E and also in many minerals including iron, calcium and potassium. It helps to lower high cholesterol and keeps a check on blood sugar levels. Its anti fungal, anti bacterial and anti cancer. Its used as   Read More ...

  Yellow moong dal is a light weight lentil and is used in many recipe. It is a great source of iron, dietary fibre and protein and is recommended for sick people. It is low in fat and cholesterol. Here I am making a sweet dish which is mostly prepared   Read More ...