Posted by vrinda udaya Sep - 10 - 2016 0 Comment
Avial is a traditional dish of Kerala prepared during feasts and festivals and eaten as an accompaniment with hot steamed rice, but I like with rotis. My dad who is a good cook used to tell how avial came into existence. After a big feast there used to be Read More ...
Posted by vrinda udaya May - 26 - 2014 0 Comment
Vegetable stew is a simple, healthy,easy and delicately flavoured dish. It is a traditional dish of Kerala and is known as ‘ishtu’. There are little variations in other regions of India. Whole spices in the dish gives an aromatic fragrance and flavour to the vegetables.Main ingredients are vegetables, whole spices, Read More ...