This dish is very popular in Punjab, northern part of India. Ingredients used in this are chick peas, onions, tomatoes, garam masala, coriander seeds, amchur, garlic. It goes well with Indian bread. This is simple and easy to make. The chick peas can be made dry or gravy. Here   Read More ...

  Kadhi is a very popular dish found all over North India with variations of this food found in every state. Here I am making Punjabi kadhi. Main Ingredients are  sour yogurt, besan/ chick pea flour and Indian spices. A thick gravy is made and vegetable fritters are added into   Read More ...

  Bell peppers are available in yellow, orange, red, purple, green. They are bell shaped ,plump and are also known as capsicum, basically less pungent and sweet than other peppers. For their attractiveness and colour these vegetables are used all over the world. They are rich in antioxidants and have   Read More ...

  Soya chunks are highly nutritional and full of rich proteins, they are odorless and tasteless. For vegans it is a meat substitute. Soya chunks ae made from soy beans. As soya chunks are tasteless so in this recipe I am adding Indian spice and celery to bring out a   Read More ...

Bell peppers are available in yellow, orange, red, purple, green. They are bell shaped ,plump and are also known as capsicum, basically less pungent and sweet than other peppers. For their attractiveness and colour these vegetables are used all over the world. They are rich in antioxidants and have anti-inflammatory   Read More ...

Cottage cheese is commonly referred as paneer in India. It is very popular, non melting , unsalted cheese and is used in many dishes.  Health benefits of paneer is they are high protein food, is easy to digest,is a good source of Calcium so good for our bones. Tomatoes are   Read More ...

  Spinach basically is known as Palak in Hindi, they are dark leafy greens.Spinach provides proteins, minerals,irons and vitamins and is good for skin and hair. Cottage cheese is referred as Paneer in Hindi. Palak paneer is a north Indian dish and is one of the Popular dishes in Northern   Read More ...

  There are different types of preparing vegetable kurma\korma.Vegetable Kurma goes well with chappathi, roti, paratha,poori etc.This is a very simple dish and it varies from region to region all over India. INGREDIENTS FOR DRY GRIND For dry masala Jeera                       Read More ...