Archive for the ‘appetisers/snacks/salads’ Category

Raw banana plantains/ vazhakkai bhajji is a south Indian delicacy, this bhajjis are deep fried, spicy, crispy and tasty. In north bhajjis are referred as pakoras or bhajjiyas but you won’t find raw banana fritters in north India. Raw bananas are rich in fibre, comprises of essential minerals and vitamins,   Read More ...

Puffed rice is offered to gods and goddesses in pooja, it is used in various breakfast cereal andas a snack or for various street food which is popular in India,  Nepal and Bangladesh. Puffed rice is made by heating rice kernels under high pressure in the presence of steam to   Read More ...

Chicken breast is a very good source of selenium, phosphorus, calcium, vitamin B6 and niacin. It helps to keep the bones healthy. Chicken is high in protein content, rich in vitamins and minerals, aids in weight loss, controls blood pressure, has anticancer properties, reduces cholesterol and treats common cold. This   Read More ...

Doughnuts are very popular fried dessert food. Its typically ring shaped with a hole in the middle. After it is fried it is glazed with chocolate, sprinkled with sugar icing or powdered sugar. It can be paired with coffee or milk. In this recipe I am making a vegan doughnuts   Read More ...

Chicken is a source of lean, low fat protein and is full of vitamins and minerals. Chicken breasts are used in making soups, kebabs, stuffing and lot of other boneless chicken dishes. Chicken is considered to be healthy and a lean meat because it has less saturated fat and calories   Read More ...

Chicken is considered to be healthy and a lean meat because it has less saturated fat and calories than any other red meat. It is loaded with lot of protein, minerals and vitamins. The protein in chicken leads to muscle growth and development.Chicken has phosphorus along with calcium which are good   Read More ...

Roti is generally an Indian bread made out of whole meal flour traditionally known as atta flour. Lot of patience is needed to roll out a perfect roti as thin as possible. Benefits of eating roti made from whole wheat flour is that it takes longer time to digest which   Read More ...

Benefits of eating corn is it promotes healthy vision, aids in digestion, helps in weight loss, it contains B12, iron and folic acid  and it lowers cholesterol. Eating in large quantities is not good, if undigested it causes cramps and gas. For navrathri and Ganesh chathurthi sundal is prepared. It   Read More ...

          Peanuts are a good source of protein, omega -3, Vitamin E, antioxidants, good fats, fibre and nutrients. It decreases heart disease, reduce risk of diabetes, gall bladder disease and colorectal cancer. For navrathri and Ganesh chathurthi sundal is prepared. It is a perfect snack, good   Read More ...

Pie is one of the most common and popular savoury pie served in Britain. It is usually a baked dish. The outside crust and bottom  of a pie which covers completely is made of pastry dough and filling is mushroom and creamy sauce. To get the nutritional benefit of mushroom   Read More ...

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