Rasmalai is a very popular Indian dessert which is prepared from melt in mouth soft paneer balls dipped in thickened sweetened milk consisting of chopped nuts and saffron. RASMALAI is a popular indian fusion cake. I have given a detailed recipe with steps supported with pictures. First step is to Read More ...

Smoked chicken curry is a delicious curry recipe. To give the curry a smokey flavour or tandoori flavour hot charcoal is placed on a plate on top of the curry and ghee is poured on top of charcoal. It is immediately covered with a lid, this gives a very good Read More ...

In kerala these rose cookies are called as achappam and in Tamil nadu its known as achumurukku. This snack is very famous in kerala, south of india. Achappam or Achu murukku is mildly sweet and is very famous among Indian Christians and a must for Christmas. It is shaped like Read More ...

I had some left over afghani tandoori chicken and settled for an easy lunch by adding this chicken to the fried rice. It was delicious, while preparing the dish the aroma of tandoori chicken was awesome. I didn’t add any soya or tomato sauce because I wanted to retain the Read More ...

This potato stew is slightly different from the normal stew I prepare. I tried out a different style and it was a success. When my hubby tasted he made a noise and i was shocked as I thought the stew is not tasting good and i asked him so. But Read More ...

Kiwi are large berry which grows in woody vines. They are sweet and tangy and filled with lot of flavour. The flesh is green with black seeds. It’s full of nutrients like Vitamins E, Vitamin C, Vitamin K, folate and potassium. They are good source of fiber and full of Read More ...

Tomatoes are high in lycopene and is great for the skin, eyes, heart and may likely reduce lung, stomach, prostrate cancer. The tomato sauce recipe I have given is a very easy recipe, this sauce can be refrigerated and used later for preparing pizza, pastas, based indian curry etc.. very Read More ...

Kerala style chicken stew is a must for Kerala Christmas menu. It is a mild flavoured traditional recipe where chicken and vegetables are cooked in whole spices and coconut milk. Its goes well with appam, idiyappam, dosa, bread , kalappam etc. It’s also called as Ishtu and is very easy Read More ...

Palada payasam is a delicious traditional kheer or payasam of kerala which is served at the end of sadhya ( feast). This is definitely a treat and a very much loved, preferred sweet dish by malayali in kerala. Palada payasam is prepared from flakes of cooked rice, milk and sugar. Read More ...

Bharli vangi is a maharashtrian dish in which small brinjal are stuffed with peanut, coconut, garlic ,sesame seeds and spices. This dish tastes so good and goes well with rice as well as roti. While selecting brinjals it’s better to go with small ones of same size as they will Read More ...