Archive for the ‘Bread’ Category

What to do with left over old pickle and oil, don’t throw it away. It can be reused in making parathas. The extra amount of oil we put while preparing pickle mostly gets left over. This oil contains the flavour of the spices and if you add it while kneading   Read More ...

Doughnuts are very popular fried dessert food. Its typically ring shaped with a hole in the middle. After it is fried it is glazed with chocolate, sprinkled with sugar icing or powdered sugar. It can be paired with coffee or milk. In this recipe I am making a vegan doughnuts   Read More ...

Paav INGREDIENTS Maida 2 tea cups Sugar 1 tsp Yeast 1 tsp Milk 1 tea cup +2 tbsp Salt 1/2 tsp Olive oil 1 tbsp + 1 tsp Butter METHOD Add yeast and sugar to 3/4 tea cup warm milk in a large vessel. Mix it and cover it for   Read More ...

Categories: Bread

Wheat flour takes longer time to digest which helps maintain blood sugar levels. Good for weight watchers. Wheat is believed to be rich in nutrients and low in fat content and easily available all over the world. Even after processing the nutrient content is retained in wheat. Wheat also contains   Read More ...

Categories: Bread, breakfast

Wheat is believed to be rich in nutrients and low in fat content and easily available all over the world. Even after processing the nutrient content is retained in wheat. It also contains a healthful portion of vitamins B1, B2, B3, B5, B6, and E and folic acid, as well   Read More ...

Categories: Bread, breakfast

Pie is one of the most common and popular savoury pie served in Britain. It is usually a baked dish. The outside crust and bottom  of a pie which covers completely is made of pastry dough and filling is mushroom and creamy sauce. To get the nutritional benefit of mushroom   Read More ...

Aloo paratha is a breakfast dish which originated in Indian subcontinent. It consists of a wheat dough stuffed with potato mixture and masalas, which is rolled out and cooked on hot Tawas in ghee or butter. Potatoes are quite nutritious, very healthy, inexpensive and popular root vegetable. Boiled potatoes are rich   Read More ...

Chicken pie is one of the most common and popular savoury pie served in Britain. A pie is usually a baked dish. The outside crust and bottom  of a pie which covers completely is made of pastry dough and filling is chunks of chicken, mushroom and creamy sauce. The recipe   Read More ...

Wheat is believed to be rich in nutrients and low in fat content and easily available all over the world. Even after processing the nutrient content is retained in wheat. It also contains a healthful portion of vitamins B1, B2, B3, B5, B6, and E and folic acid, as well   Read More ...

Categories: Bread, breakfast

Chicken is considered to be healthy and a lean meat because it has less saturated fat and calories than any other red meat. It is loaded with lot of protein, minerals and vitamins. The protein in chicken leads to muscle growth and development. Chicken has phosphorus along with calcium which are   Read More ...

Categories: Bread

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TANGY CHICKEN RECIPE/ EASY...

Posted on Feb - 2 - 2020

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VEGETABLE CUTLET /CUTLET RECIPE

Posted on Feb - 2 - 2020

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